Masala Kitchen
Diners will be taken on taste trip to the oldest flavors of India, with intense and intoxicating dishes and aromas made in a hand-crafted manner.
Using only the freshest top-quality ingredients and chefs trained in the traditional Indian school of cooking, Masala Kitchen bring to you a truly unique sensory experience.
Masala Kitchen has a real point of difference - its own gin bar! With over 100 different types of gin.
Lunch Mon – Sun 11am till 3pm
Dinner Tues – Sun 5pm till Late
Details
Masala Kitchen
The East Bank, 78 - 88 Tench Avenue
Jamisontown NSW 2750